Witloof Chicory Endive seeds
Witloof chicory, also known as Belgian endive or French endive, is a unique and versatile vegetable that adds a delightful touch of bitterness and crunch to your culinary creations. These tightly packed, creamy white heads are formed by forcing the roots of chicory plants to grow in darkness. Their delicate flavor and crisp texture make them a prized ingredient in salads, appetizers, and side dishes. Witloof chicory is also a good source of vitamins and minerals, including vitamin C, folate, and potassium. If left to grow to full maturity, the Whitloof chicory plant will produce a large root that is ideal for roasting. The roasted root pieces can then be brewed into a delicious coffee alternative.
Seed count: 200
Cichorium intybus





























