All American Parsnip seeds
Introducing the 'All-American' parsnip - a culinary marvel that matures remarkably early, in as little as 95 days! With a rich historical significance and growing popularity among upscale and specialty restaurants, parsnips have emerged as a versatile and highly nutritious addition to gourmet menus.
Delight in the tender, snow-white roots, resembling carrots, but with a unique sweetness that imparts a distinctive flavor to various dishes. Whether simmered in hearty soups, incorporated into flavorful stews, mashed to creamy perfection, sizzled in a tantalizing stir-fry, or roasted to aromatic goodness, the culinary possibilities are endless with this versatile vegetable.
The secret to unlocking the true essence of sweetness lies in patient harvesting - await the first frost to work its magic. As temperatures drop, a remarkable transformation takes place, converting starch into delectable sugar, elevating the parsnip's flavor to unparalleled heights.
Discover the joy of growing and indulging in the 'All-American' parsnip, an exceptional treat for your taste buds and a prideful addition to your garden. Embrace the tradition, versatility, and nutrition that this timeless vegetable brings to your table, making every dish a memorable culinary masterpiece.
Seed count per pack: 100 seeds
Botanic name:
Pastinaca sativa
Plant spacing:
6 inches apart
Color:
Cream-colored exterior
Sowing depth:
1/2-1/4 inch
Sun requirements:
Full sun
Utilization:
Enjoy the All American Parsnip steamed, made into fries, sauteed, mashed, or used in soups.
Frost Hardy:
Yes
Maturity days:
95-100 days
Life cycle:
Biennial
Can I start indoors?
No
Container friendly:
Yes
Other names:
Unknown
Vine Habit: