Buttercrunch lettuce seeds

Buttercrunch lettuce earned its All-American status in 1963. This variety has gained enormous popularity due to its stunning rosette appearance, heat tolerance, buttery flavor, and its leaves. The leaves are velvety, broad, and smooth but dainty.  The shape and strength of the leaves make this variety an excellent candidate for lettuce wraps. The slightly cupped broad leaves can accommodate quinoa stuffing, chicken salad, tuna salad, shredded chicken, etc. Wraps are great for picnics and they keep your hands clean and can be eaten with minimal dishware. 
 
Buttercrunch does well in containers as long as it's at least 1 gallon. Leaves can be harvested from the bottom up throughout the season for a continual supply of velvety buttery leaves. The heads are compact and ideal for square-foot gardeners. If you don't use square-foot gardening, you can still harvest the leaves to keep the plant more compact as it grows so plants around it won't get shaded. These do well in full to partial sun. 
 
Seed count: 300